
Product Insights
Emmental puff pastries are a French snack made from wheat flour, vegetable oils, grated Emmental cheese, sugar and a small amount of barley malt flour, packaged in a cardboard box with a sachet. The product falls in the Salty snacks and Appetizers group, carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4), offering 11 g of protein per 100 g but also high levels of fat (26 g), saturated fat (4 g) and salt (1.6 g, which is high) together with added sugars and three food additives (E341, E500, E503). It contains gluten from wheat and barley and milk from the cheese, so it is not suitable for gluten-free or dairy-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (per 100 g), this product has slightly more fat (26 g vs 23.6 g) and higher sugar (5 g vs 3.8 g), but its saturated fat is lower (4 g vs 5.1 g) and its salt content (1.6 g) is far below the category average of 52.4 g.
Ingredients
Farine de blé 68 % ; huiles végétales (colza, tournesol) ; emmental râpé 15 % ; sucre ; poudres à lever : E503, E341, E500 ; sel ; farine d'orge maltée ; sirop de sucre inverti. Traces de graines de sésame.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Feuilletés à l'emmental.









