Which nutrients are responsible for the product’s Nutri‑Score of E?

The low grade is driven primarily by the high sugar level (13 g per 100 ml), which gives the maximum points for sugars, together with modest energy content and very low protein and fiber, resulting in a negative overall balance.

How does the sugar content in this apricot nectar affect a diabetic diet?

At 13 g of sugar per 100 ml, the drink can cause rapid spikes in blood glucose, making it unsuitable for people managing diabetes who need to limit simple carbohydrate intake.

Is the apricot puree in this nectar a concern for individuals with fruit allergies?

Apricot is a stone fruit that can trigger allergic reactions in sensitised individuals; the ingredient list clearly states apricot puree, so anyone with apricot or related fruit allergies should avoid this product.

Marque Repère, Jafaden • 1 l

Nectar d'abricot

Beverages

Product Insights

The product is a 1 L bottle of apricot nectar classified as a sweetened beverage. It carries a Nutri‑Score of E and belongs to NOVA group 3, indicating a moderately processed drink with added sugars and a vitamin C antioxidant. While it provides 40 % fruit content and modest fiber, it contains 13 g of sugars per 100 ml and low protein, making it a high‑sugar, low‑nutrient beverage.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal54 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates13 g

Sugars13 g

Comparative Analysis

Its sugar content of 13 g per 100 ml is slightly lower than the average 15.7 g per 100 g for fruit nectars, yet it remains a high‑sugar beverage.

Ingredients

Eau, purée d'abricot (40%), sucre, antioxydant : acide ascorbique.

84%

35%

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