
Product Insights
Bouillon à cuisiner is a dehydrated broth cube marketed by Marque Repère and Rustica, designed for quick reconstitution in cooking. It falls into the Soups & broths dietary family, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering 14 g of protein per 100 g but an excessive 25 g of salt. The formulation includes flavor enhancers such as monosodium glutamate, palm fat, hydrolyzed soy protein and several allergens including celery, soy, eggs, crustaceans and trace gluten.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical bouillon cubes, this product contains far less sugar and fat but an exceptionally high salt level of 25 g per 100 g, well above the average 2.36 g for the category.
Ingredients
ingredients of dehydrated broth: salt, flavour enhancers: monosodium glutamate, e635, corn starch, palm fat, hydrolyzed soy protein, flavours (including celery), poultry meat and fat 3,6%, sugar, yeast extract, onion, garlic, spices, parsley, tomato, leek, carrot, concentrated onion juice, cabbage, concentrated carrot juice, sunflower oil, antioxidant: rosemary extracts, traces of gluten, crustaceans, milk, eggs and fish,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bouillon à cuisiner.









