
Product Insights
Pulpe de tomate au basilic Cuisinée is an organic tomato pulp with basil packaged in a 400 g glass jar, classified under the Fat and sauces and Dressings and sauces groups. It carries a Nutri-Score of A, low levels of fat (2.3 g), saturated fat (0.2 g) and sugars (4.8 g) per 100 g, while providing 2.4 g of fiber and 1.3 g of protein. The product is moderately processed (NOVA 3) and contains a small amount of salt (0.3 g) and traces of gluten, celery, milk and mustard, which may be an issue for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average across similar sauces, this tomato‑basil pulp contains about half the fat (2.3 g vs 12 g), one‑fifth the sugar (4.8 g vs 10.95 g), and only a fraction of the salt (0.3 g vs 5.02 g) per 100 g, while delivering more fiber (2.4 g vs 1.36 g) and far fewer calories (52 kcal vs 183 kcal).
Ingredients
Tomates pelées concassées* 92%, oignons*, huile de tournesol*, basilic* 1,5%, sel. * Ingrédients issus de l'agriculture biologique. Peut contenir des traces de céréales contenant du gluten, céleri, lait et moutarde.
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Frequently Asked Questions
Everything you need to know about Pulpe de tomate au basilic Cuisinée.













