Why is Allumettes fumées classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is considered ultra‑processed because it combines pork with added salt, curing agents, dextrose and several food‑grade additives: sodium lactate (E325) and sodium nitrite (E250) act as preservatives, while sodium ascorbate (E301) serves as an antioxidant. These ingredients are typical of industrially processed meat products.

How does the salt content in Allumettes fumées affect a hypertensive diet?

With 2.5 g of salt per 100 g, the product contributes significantly to the recommended maximum daily intake of 5 g of salt, making it unsuitable for people who need to limit sodium, such as those with hypertension or cardiovascular concerns.

Is the presence of mustard traces in Allumettes fumées a concern for mustard‑allergic consumers?

Yes, the label indicates possible traces of mustard, so individuals with a mustard allergy should avoid the product to prevent allergic reactions.

Carrefour BIO, Carrefour • 150 g (2 x 75 g)

Allumettes fumées

Fish Meat Eggs

Product Insights

Allumettes fumées are smoked pork sticks made from organic French pork, classified in the processed meat family. They carry a Nutri-Score of E (score 20) and fall into NOVA group 4, indicating an ultra‑processed product with added preservatives such as sodium lactate (E325), sodium nitrite (E250) and sodium ascorbate (E301). While they provide 16 g of protein per 100 g, they are high in saturated fat (6.3 g) and salt (2.5 g) and low in sugar, giving a mixed nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal215 kcal

Fat17 g

Saturated Fat6.3 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with average processed meats, Allumettes fumées contain less sugar, fat, saturated fat, salt, calories and protein per 100 g, but still remain relatively high in saturated fat and salt for a meat snack.

Ingredients

Viande de porc*, sel, conservateurs : lactate de sodium et nitrite de sodium, dextrose*, antioxydant : ascorbate de sodium. *Ingrédient issu de l'agriculture biologique. Peut contenir des traces de moutarde.

84%

35%

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Frequently Asked Questions

Everything you need to know about Allumettes fumées.

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