Purée de Pomme Abricot

Purée de Pomme Abricot is an organic fruit puree made from 69.9% apple purée and 30% apricot purée, falling within the fruits and vegetables category. It carries a Nutri‑Score of A and a NOVA rating of 1, indicating minimal processing and a favorable nutritional profile with virtually no fat, saturated fat or salt. However, it provides no protein, modest fiber (1.5 g per 100 g) and a moderate 10 g of natural sugars per 100 g, which may be a consideration for low‑sugar or high‑protein diets.