
Product Insights
Crème fluide légère is a fluid light cream with 12 % milk fat, produced in France and sold in a 40 cl bottle. It provides 14 g of fat (including 9.4 g saturated fat), 4.2 g of sugars, 0.14 g of salt, 2.9 g of protein and 150 kcal per 100 ml, earning a Nutri‑Score of D and being classified as NOVA 4 due to processing and the presence of emulsifier E472b, thickener E415 and carrageenan E407, with milk listed as an allergen. While it supplies calcium and protein, its high saturated‑fat level and additive list make it less appropriate for low‑fat or clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy cream (5.97 g fat, 3.71 g saturated fat, 7.46 g sugars and 1.03 g salt per 100 g), this light cream delivers about twice the fat and saturated fat while containing less than half the sugars and markedly less salt.
Ingredients
_Crème_ légère stérilisée 98.7%, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras, épaississants : gomme xanthane, carraghénanes. Lait origine France.
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Frequently Asked Questions
Everything you need to know about Crème fluide légère.








