Carrefour BIO, Carrefour • 500 g (4 x 125 g)
Brassé mixé Mangue-Vanille
Product Insights
Brassé mixé Mangue-Vanille is an organic stirred yogurt made with whole milk, mango and vanilla, belonging to the Milk and yogurt family. It carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 category, mainly because it contains added sugars, a guar gum thickener (E412) and several flavorings. The product is low in fat (2.9 g) and salt (0.11 g) per 100 g, but its sugar level (12 g) is considerably above the average for dairy desserts, and it lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this yogurt contains about 62 % more sugar (12 g vs 7.46 g per 100 g), roughly half the fat (2.9 g vs 5.97 g) and one‑tenth the salt (0.11 g vs 1.03 g).
Ingredients
_Lait_ entier * 77,8%, mangue* 10%, sucre de canne* 7%, poudre de _lait_ écrémé*, amidon de maïs*, arôme naturel de mangue*, jus concentré de citron*, arômes naturels de vanille, épaississant: guar*, ferments _lactiques_. *Ingrédients issus de l'agriculture biologique. Lait origine France
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Frequently Asked Questions
Everything you need to know about Brassé mixé Mangue-Vanille.
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