Carrefour • 1 kg
Yaourt nature
Product Insights
Yaourt nature is a plain fermented dairy product made with partially skimmed milk (1.1% fat) and milk powder, produced in France and sold in 1 kg plastic‑cardboard pots. It carries a Nutri‑Score of A and falls into the NOVA 3 processing level, offering low fat (1 g per 100 g), low sugar (4.8 g) and low salt (0.13 g) while providing 3.7 g of protein per 100 g, belonging to the Milk and dairy products family. However, it contains milk allergens and its plastic packaging is not fully recyclable, which may limit its environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French dairy dessert, this plain yogurt contains significantly less fat (1 g vs 5.97 g), sugar (4.8 g vs 7.46 g) and salt (0.13 g vs 1.03 g) per 100 g, while providing a similar protein level (3.7 g vs 3.76 g).
Ingredients
_Lait_ partiellement écrémé à 1,1% de matière grasse, poudre de lait, ferments _lactiques._ Lait origine France.
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Frequently Asked Questions
Everything you need to know about Yaourt nature.
