
Product Insights
Chili con carne is a ready-to-heat canned meal from France classified as a one-dish meal in the composite foods group. It carries a Nutri-Score of B and falls into NOVA group 4, indicating it is ultra-processed and contains additives such as modified starch, natural flavorings, and a paprika-based colour (E160c). While it offers relatively low sugar, fat, saturated fat and salt and provides a good amount of fiber, it includes beef, gluten traces and several allergens, which may limit suitability for certain diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑meal averages, this Chili con carne is lower in sugar, fat, saturated fat, salt and calories, but provides more fiber while having a slightly lower protein content.
Ingredients
Eau, haricots rouges réhydratés 33 %, viande de bœuf cuite 10 %, carottes 4 %, concentré de tomates 3 %, poivrons 3 %, maïs 3 %, oignons 1,5 %, sel, amidon modifié, cumin, arôme naturel de poivre avec autres arômes naturels, coriandre en poudre, colorant : extrait de paprika, ail en poudre, piment fort. Peut contenir des traces de blé, céleri, lait, moutarde, œuf. Viande de bœuf : origine France
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Frequently Asked Questions
Everything you need to know about Chili con carne.









