Why is WRAP Bacon, Crudités Oeuf classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The wrap is labelled NOVA 4 because its formulation includes refined wheat flour, added salt, preservatives and emulsifiers typical of industrially processed foods; the listed additives are nitrite (E250), acetic acid (E260), sodium erythorbate (E316), sodium carbonate (E500) and an unspecified additive in the E14xx range.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 1.3 g of sugars per 100 g, the wrap is relatively low in sugar and unlikely to cause major spikes for diabetics, but its 1.1 g of salt per 100 g (about 440 mg sodium) contributes noticeably to daily sodium intake and may be a concern for people monitoring blood pressure.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

No; the wrap contains animal‑derived ingredients such as bacon, egg yolk and wheat flour, making it unsuitable for vegan, halal (pork) and gluten‑free diets, and its 30 g of carbohydrates per 100 g exceed typical keto limits.

Bon app', Carrefour • 180 g

WRAP Bacon, Crudités Oeuf

Composite Foods

Product Insights

The WRAP Bacon, Crudités Oeuf is a ready‑to‑eat sandwich‑style wrap made with a wheat‑seed flatbread, smoked bacon, salad, egg and a mustard‑flavored reduced‑fat mayonnaise. It belongs to the composite foods (sandwiches) group, carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product. While it provides 8 g of protein, 1.8 g of fiber and lower fat, salt and sugar than many comparable items, it also contains added preservatives such as nitrite and sodium erythorbate, several allergens (egg, wheat, mustard) and a modest amount of salt per 100 g.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal264 kcal

Fat12 g

Saturated Fat1.3 g

Carbohydrates30 g

Sugars1.3 g

Comparative Analysis

Compared with the average sandwich or wrap, this product contains about half the fat (12 g vs 19 g), less than one‑third the salt (1.1 g vs 3.2 g) and about one‑third the sugars, but also provides roughly half the protein.

Ingredients

Galette de _blé_ aux graines 50% (farine de _blé_ 30,8%, eau, huile de colza, graines de lin 0,6%, sel, poudre à lever : carbonates de sodium), sauce mayonnaise allégée _moutardée_ [huile de colza, eau, _moutarde_ 1,5% (eau, graines de _moutarde_, vinaigre d'alcool, sel), jaune d'_œuf_, amidon, vinaigre d'alcool, sucre, sel], bacon cuit fumé 13% [viande de porc (origine UE) 12,5%, sel, dextrose, arôme naturel, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium], salade 8%, _oeuf_ dur 3% (_oeuf_, sel, conservateur : acide acétique, acidifiant : acide citrique), tomate 3%, amidon modifié de pomme de terre. Peut contenir des traces de lait, de poissons, de crustacés, de graines de sésame, de céleri, de soja, de lupin, de fruits à coque et mollusques.

84%

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