Why is Saveur Barbecue classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because the potatoes are sliced, fried in sunflower oil and then flavored with a series of added ingredients, making it an industrially processed snack. The ingredient list includes added sugar, salt, natural flavorings that contain milk, a smoked paprika extract (E160c), maltodextrin, smoked salt, and a blend of spices such as paprika and black pepper.

How does the sugar and salt content in these barbecue chips affect a diabetic or hypertensive diet?

With only 1.8 g of sugar per 100 g, the chips have a low sugar level that is unlikely to cause a rapid blood glucose spike, but the 1 g of salt (about 17 percent of the daily recommended maximum) can contribute to higher sodium intake, which is a concern for people managing hypertension. Therefore diabetic consumers may enjoy them in moderation, while hypertensive individuals should limit portion size.

Is the milk present in the natural flavoring a concern for people with dairy allergies or lactose intolerance?

Yes, the natural flavoring is declared to contain milk, so the product is not safe for anyone with a milk allergy or lactose intolerance and should be avoided by those individuals.

Carrefour • 135 g

Saveur Barbecue

Salty Snacks

Product Insights

Saveur Barbecue is a barbecue-flavored potato crisp marketed by Carrefour as a salty snack in the Salty snacks and Appetizers family. It is classified as an ultra-processed product (NOVA 4), carries a Nutri-Score of C and contains 23 g of fat, 2.7 g of saturated fat, 1 g of salt and only 1.8 g of sugars per 100 g, with 5 g of dietary fiber providing a modest nutritional benefit. The chip includes sunflower oil, added sugar, natural flavorings that contain milk, and traces of gluten, celery and mustard, while its Eco-Score is an impressive A-plus and it is palm-oil-free.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal526 kcal

Fat32 g

Saturated Fat2.7 g

Carbohydrates51 g

Sugars1.8 g

Comparative Analysis

Compared with the average snack in its category, these barbecue chips contain about half the sugar (1.8 g vs 3.84 g), slightly less total fat (23 g vs 23.61 g), roughly half the saturated fat (2.7 g vs 5.11 g) and far less salt (1 g vs 52.44 g) per 100 g.

Ingredients

Pommes de terre 62%, huile de tournesol 32%, sucre, tomate en poudre, sel, arômes naturels (contient _lait_), épices (paprika fumé, poivre noir), oignon en poudre, vinaigre d'alcool en poudre, ail en poudre, maltodextrine fumée, sel fumé, extrait de paprika. Peut contenir des traces de céréales contenant du gluten, céleri et moutarde.

84%

35%

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