
Product Insights
Biscuits Dégustation Chocolat noir are dark‑chocolate‑coated biscuits sold by Carrefour Extra. They belong to the Sugary snacks and Biscuits and cakes groups and carry a Nutri‑Score of E with a NOVA 4 rating, reflecting very high sugar (34 g), fat (25 g) and saturated fat (15 g) per 100 g, modest fiber (4.8 g), and low salt (0.35 g). While they do provide some fiber and protein, the product also contains several additives and common allergens such as eggs, milk, soy and gluten, making it an ultra‑processed snack with limited nutritional benefits.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet biscuit, this chocolate‑covered biscuit contains notably more sugar (34 g vs 29 g), fat (25 g vs 18 g) and saturated fat (15 g vs 8 g) per 100 g, while its salt level is lower than the typical 2 g.
Ingredients
Farine de blé 33%, sucre, pâte de cacao, beurre 8,2%, beurre de cacao, sirop de glucose, lactose et protéines de lait, matières grasses de lait anhydre, poudre de lait écrémé, émulsifiants: lécithines (soja, tournesol), sel, lactosérum en poudre, poudre à lever: carbonates de sodium, acidifiant: acide citrique, arômes, jaune d'oeufs en poudre.
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Frequently Asked Questions
Everything you need to know about Biscuits Dégustation Chocolat noir.










