
Product Insights
Champignons de Paris are sliced button mushrooms preserved in water, salt, citric acid and ascorbic acid, packaged in three 195 g steel cans for a total of 585 g. They belong to the fruits and vegetables family (vegetables) and carry a Nutri‑Score of A and a NOVA group 3, indicating a processed but not ultra‑processed product. Per 100 g they provide very low fat (0.5 g), low sugars (0.5 g) and moderate salt (0.45 g), with modest protein (1.7 g) and high fiber (2.1 g), which is nutritionally favorable compared with typical canned vegetables, though the added citric and ascorbic acids are the only additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable, this product contains far less sugar (0.5 g vs 3.62 g) and lower fat (0.5 g vs 1.39 g), while its salt level (0.45 g) is modestly below the category average of 0.73 g.
Ingredients
Champignons de Paris, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique
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Frequently Asked Questions
Everything you need to know about Champignons de Paris.










