Why is Crêpes dentelles ananas‑passion classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra‑processed because the formulation relies on refined wheat flour, added sugars, butter, maltodextrin, concentrated fruit juices, and two food‑grade additives – citric acid (E330) and sodium carbonate (E500) – which are typical of NOVA group 4 products.

How does the high sugar and salt content in Crêpes dentelles ananas‑passion affect a diabetic or hypertensive diet?

With 47 g of sugar per 100 g, the wafer can cause rapid blood‑glucose spikes, making it unsuitable for diabetic meal plans, and its 1.02 g of salt contributes to sodium intake, which may worsen hypertension; therefore it should be consumed only occasionally by people managing these conditions.

Is Crêpes dentelles ananas‑passion suitable for vegan, gluten‑free, or low‑carb diets?

The product contains wheat flour (gluten), butter (milk), lactose, and soy, so it is neither vegan nor gluten‑free, and its high carbohydrate (80 g) and sugar content make it unsuitable for low‑carb or keto diets.

Gavottes

Crêpes dentelles ananas-passion

Sugary Snacks

Product Insights

Crêpes dentelles ananas‑passion are sweet, wafer‑like biscuits flavored with pineapple and passion‑fruit, marketed in French supermarkets under the Gavottes brand. They carry a Nutri‑Score of E and belong to NOVA group 4, delivering 434 kcal per 100 g with very high sugar (47 g), moderate fat (10 g) and saturated fat (6.5 g), and a moderate salt level (1.02 g). The biscuits contain gluten, milk and soy allergens and include the additives citric acid (E330) and sodium carbonate (E500), which limits their suitability for allergen‑restricted or low‑sugar diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal434 kcal

Fat10 g

Saturated Fat6.5 g

Carbohydrates80 g

Sugars47 g

Comparative Analysis

Compared with the average sweet snack, this wafer contains considerably more sugar (47 g vs 29 g) and carbohydrates (80 g vs 60 g), slightly less fat and salt, and a marginally higher energy content.

Ingredients

farine de blé, sucre, beurre pâtissier (lait), lactose et protéines de lait, maltodextrines, arôme naturel, sel, jus d'ananas concentré déshydraté 0,58% soit équivalent fruit frais 5%, extrait de malt d'orge, jus concentré de fruit de la passion déshydraté 0,2% soit équivalent fruit frais 5%, poudre à lever: carbonates de sodium, correcteur d'acidité : acide citrique. Contient : soja.

84%

35%

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