Chips de tradition

This product is a traditional potato chip made from 61.7% French potatoes, sunflower oil, and Guérande salt, classified in the salty‑snacks family. It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting a moderate level of processing and a nutritional profile that is high in fat (37 g), saturated fat (3.4 g) and salt (1.3 g) per 100 g, while sugars are low (0.7 g). The snack is vegan and contains no added sugars, but it does have trace amounts of gluten, celery, milk and mustard and its high salt content may be a concern for people monitoring sodium intake.