St dalfour • 1
ORANGES AVEC ECORCES
Product Insights
The product is a plant-based orange spread that includes the fruit’s peels, marketed as a sweet breakfast or snack option. It falls under the "Sugary snacks" and "Sweets" PNNS groups, carries an unknown Nutri-Score and is classified as ultra-processed (NOVA 4), reflecting the presence of added sugars, pectin and preservation agents. While it offers natural orange flavor and a small amount of fiber from the peels, it delivers a high level of sugars with virtually no protein, fat or salt, making it a treat rather than a nutrient-dense food.
Comparative Analysis
Its sugar content per 100 g is similar to the average 53 g found in sugary snacks, while its fat and salt levels are negligible compared with typical values in the category.
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