Chocolat noir sésame cajou caramélisée

Chocolat noir sésame cajou caramélisée is an organic, fair‑trade dark chocolate bar enriched with roasted sesame and caramelised cashew pieces, produced in France. Nutritionally it is high in fat (40 g), saturated fat (21 g) and sugars (30 g) while providing a good amount of fiber (8.3 g) and protein (9.2 g, low salt at 0.04 g), and it carries a Nutri‑Score of E and belongs to the NOVA 3 processing group as a sugary snack and chocolate product. The product’s strengths are its organic certification, high fiber and low salt, but its high saturated fat, sugar and calorie density, together with nut and sesame allergens, limit its suitability for low‑sugar or heart‑healthy diets.