Moules cuisinées au beurre, ail et persil

Moules cuisinées au beurre, ail et persil is a refrigerated, ready‑to‑eat seafood dish classified under the Composite foods and One‑dish meals groups. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed product that includes additives such as colorants (E141), preservatives (E200), and antioxidants (E304, E392). While it provides a decent amount of protein (5.6 g per 100 g) and low sugar, it is relatively high in salt (1.6 g per 100 g) and contains common allergens including molluscs, milk, gluten and sulfites.