
Product Insights
Jardin Bio's chocolate-filled small butter biscuits are organic, fair‑trade snacks made with a chocolate centre. They belong to the PNNS groups 'Sugary snacks' and 'Biscuits and cakes' and are classified as a moderately processed product (NOVA 3). With a Nutri‑Score of E, they are high in sugar (26 g), saturated fat (10 g) and provide about 480 kcal per 100 g, while offering modest fiber (4.1 g) and low salt (0.55 g), reflecting both the indulgent taste and the nutritional drawbacks of this type of treat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this biscuit contains slightly less sugar (26 g vs 28.98 g per 100 g), more saturated fat (10 g vs 7.8 g), lower salt (0.55 g vs 1.98 g), and a higher energy content (about 480 kcal vs 418 kcal).
Ingredients
Farine de blé*1 49%, fourrage au chocolat* (chocolat* 18% (sucre de canne*, cacao en poudre*, beurre de cacao*, pâte de cacao*), huile de tournesol*1, lait écrémé en poudre*1), sucre de canne*, beurre* (lait) 12%, amidon de blé*, noix de coco râpée*, lait écrémé en poudre*1, poudres à lever: carbonates de sodium et carbonates d'ammonium, sel marin. *Produits issus de l'agriculture biologique. Peut contenir des traces de graines de sésame, lupin, soja, oeufs et fruits à coque. 1. Origine France. Souligné : ingrédients conformes aux standards du commerce équitable (31% du total des ingrédients d'origine agricole). Le programme équitable de Jardin BiO étic est vérifié par un organisme tiers indépendant. www.jardinbio-etic.fr Gillings (chocolate*
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Frequently Asked Questions
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