Why is Dessert lacté aux fruits 0,1% stérilisé UHT - Fraise classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 denotes foods formulated mostly from industrial ingredients and additives; this dessert lists thickeners (E1422), pectin (E440), agar‑agar (E406), sweeteners acesulfame K (E950) and aspartame (E951), and colourants (E120), all of which contribute to its ultra‑processed status.

How does the sugar and salt content of this strawberry dairy dessert affect a diabetic or hypertensive diet?

With 4.6 g of sugar and 0.12 g of salt per 100 g, the product contains less of both than typical desserts, but the added sugars still raise blood‑glucose levels and the salt adds to sodium intake, so diabetics and people with high blood pressure should consume it in moderation.

Is the milk protein in this product a concern for people with dairy allergies?

Yes, the ingredient list includes milk proteins, which are highlighted as an allergen; anyone with a cow‑milk allergy should avoid this dessert.

Elle & Vire, Elle&Vire International, Savencia • 4 x 125 g

Dessert lacté aux fruits 0,1% stérilisé UHT - Fraise

Milk And Dairy Products

Product Insights

This product is a strawberry‑flavoured low‑fat (0.1% fat) fermented skim‑milk dessert that is UHT‑sterilized and sold in four 125 g plastic pots. It scores Nutri‑Score A, contains low levels of fat, saturated fat, sugar and salt, and provides modest protein and above‑average fiber thanks to 6 % strawberry and added oligofructose, but it is classified as ultra‑processed (NOVA 4) and includes several food additives such as thickeners, sweeteners (E950, E951) and colourants (E120). Overall, it offers a relatively healthy nutrient profile for a dairy dessert, yet the processing level and additive list may deter consumers seeking clean‑label products.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal41 kcal

Fat0.1 g

Saturated Fat0 g

Carbohydrates5.9 g

Sugars4.6 g

Comparative Analysis

Compared with the average dairy dessert, this strawberry dessert contains far less sugar, fat, saturated fat, salt and calories while delivering more fiber per 100 g.

Ingredients

Lait écrémé de vache fermenté traité thermiquement, eau, fraise 6%, oligofructose, additifs alimentaires: épaississants: SIN1422/E1422, pectine, agar-agar, édulcorants: acésulfame K, aspartame, colorants SIN120/E120, protéines de lait, arôme fraise artificiel.

84%

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Frequently Asked Questions

Everything you need to know about Dessert lacté aux fruits 0,1% stérilisé UHT - Fraise.

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Elle & Vire, Elle&Vire International, Savencia • 4 x 125 g

Dessert lacté aux fruits 0,1% stérilisé UHT - Fraise

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal41 kcal

Fat0.1 g

Saturated Fat0 g

Carbohydrates5.9 g

Sugars4.6 g

Comparative Analysis

Compared with the average dairy dessert, this strawberry dessert contains far less sugar, fat, saturated fat, salt and calories while delivering more fiber per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.