
Product Insights
Endives are a fresh leaf vegetable marketed under the brand Éco+, packed in a 500 g plastic bag and sourced entirely from France. They belong to the “Fruits and vegetables” and “Vegetables” groups, carry a Nutri‑Score of A, and are classified in the lowest processing tier (NOVA 1), reflecting their minimal ingredient list of 100 % endive. Nutritionally they are exceptionally low in calories, fat, saturated fat, sugars and salt, but also provide modest amounts of fiber and protein, so they contribute hydration and micronutrients while offering limited macronutrient density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fresh vegetables, these endives contain far less energy (20 kcal vs 83 kcal), fat, saturated fat, sugars and salt, while also providing less fiber and protein than the typical vegetable.
Ingredients
Endives.
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Frequently Asked Questions
Everything you need to know about Endives.







