
Product Insights
Le velouté 7 légumes du potager is a refrigerated cream‑based vegetable soup that combines carrots, potatoes, celery, onions, green beans, broccoli, leeks, water, salt and a small amount of fresh cream. It falls under the Fruits and vegetables and Soups PNNS groups, carries a Nutri‑Score of B, is classified in NOVA group 3, and is free from preservatives, offering low sugar (1 g/100 ml) and low saturated fat (0.1 g/100 ml) while providing 1.1 g of fiber per 100 ml. Nevertheless, its moderate salt level (0.64 g/100 ml) and the presence of dairy mean it is suitable for vegetarians but not for vegans or those avoiding milk, and its Eco‑Score of A reflects a favourable environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ready‑made soup, this 7‑vegetable velouté contains about one‑third the sugar, one‑fifth the fat and saturated fat, and roughly one‑third the salt per 100 ml, making it a relatively light option.
Ingredients
Légumes 51% (carottes, pommes de terre, céleri branche, oignons, haricots verts, brocolis, poireaux), eau, sel, crème fraîche (lait), persil 0,2%. Á conserver entre 0°C et +4°C.
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Frequently Asked Questions
Everything you need to know about Le velouté 7 légumes du potager.










