Why is Blueberry Ice Cream classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines several industrial steps such as milk condensation, addition of refined sugars, and incorporation of a concentrated blueberry puree, which places it in the NOVA 4 category. The only listed additive is a gelling agent (pectin, identified as E440) used to stabilize texture.

How does the sugar content in Blueberry Ice Cream affect a diabetic or hypertensive diet?

With 20.8 g of sugars per 100 g, the ice cream contributes a significant carbohydrate load that can raise blood glucose levels, making it unsuitable for strict diabetic management. The salt content is low (0.13 g), so it does not add notable sodium pressure for hypertension, but the high sugar outweighs this benefit.

Is Blueberry Ice Cream suitable for vegan, keto, halal or gluten‑free diets?

The dessert contains fresh cream and skimmed milk, so it is not vegan and is unsuitable for dairy‑free diets. Its sugar and carbohydrate level (20.8 g sugars, 20.8 g carbs) exceed typical keto limits, making it unsuitable for keto plans. It is labeled gluten‑free, but without halal certification the presence of animal‑derived dairy means it may not meet strict halal requirements.

Hagen Das

Blueberry Ice Cream

Milk And Dairy Products

Product Insights

Blueberry Ice Cream from Hagen Das is a dairy‑based frozen dessert featuring fresh cream, skimmed milk and blueberry puree. It falls in the Milk and dairy products group, carries a NOVA 4 ultra‑processed label and has no Nutri‑Score displayed. At 13.6 g fat and 20.8 g sugars per 100 g it offers a rich, sweet taste but also a relatively high fat load and added sugars, while its salt level is low.

Nutrient Levels

Traffic light indicators

Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal224 kcal

Fat13.6 g

Carbohydrates20.8 g

Sugars20.8 g

Fiber0.4 g

Comparative Analysis

Compared with the average ice‑cream profile, this product provides slightly less sugar (20.8 g vs 21.35 g) and far less salt (0.13 g vs 1.16 g), but its fat content is higher (13.6 g vs 11.6 g) and its energy is marginally lower (224 kcal vs 230 kcal).

Ingredients

Fresh cream (31.3%) condensed skimmed milk, sugar, water, blueberries dancentrated blueberry puree, concentrated lemon juice, rice starch, gelling agent (pectins), natural blueberry flavouring. fe Once thawed do not refreeze. Keep frozen below - 18°C. For best before date see base of cup. Not for EU. Παρεκλα μπλα. Συστατικά: Φρέσκια κρέμα γάλακτος (31,3%), συμπυκνωμένο αποβουτυρωμένο γάλα, ζάχαρη, νερό, είναι οίκος αυγού, συμπυκνωμένος πουρές μυρτιλο, συμπυκνωμένος χυμός λεμόνι, άμυλο αραβοσίτου, πηκτικό μέσο και τα λεγογόνα, δείτε τα συστατικά με την έντονη γραφή. Χωρίς γλουτένη. Διατηρείται σε κατάψυξη κάτω των - 18°C μια παντοθετηθεί στην κατάψυξη. Ανάλωση κατά προτίμηση πριν από: βλέπετε στη βάση της συσκευασίας. es med blåbär. Ingredienser:Grädde/Fløte (31,3%), kondenserad skummjölk/skummet melk, socker/sukker, asure baber purée (5%), äggula/æggeblomme/eggeplomme, koncentrerad blåbärspuré/blåbær puré, stelsel risstivelse, geleringsmedel/geleringsmiddel (pektin), naturlig blåbärsarom/blåbæraroma. For/for thede ingredienser. Glutenfri. Förvara vid minst/fryses ved/under-18 °C. Frys inte produkten på nytt om den har padringens/pakningens botten/bunden. de Aressat. Tuore kerma (31,3%), rasvaton maitotiiviste, sokeri, vesi, mustikat (9,6%), mustikka sose (5%), unasmehutüviste, risitärkkelys, hyytelöintiaine (pektiinit), luonnollinen mustikk maku. Allergisoivat intään 18 °C. Sulanutta hasta ennen katso pakkauksen 3

84%

35%

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