Why is La terrine végétale de campagne classified as NOVA 3 and which ingredients determine this processing level?

NOVA 3 indicates a processed culinary product made by combining several ingredients; the presence of rehydrated bean protein, coconut oil, rice flour, vegetables and other formulated components places the terrine in this category.

Is the cashew nut ingredient in this terrine a concern for people with tree‑nut allergies?

Yes, cashew nuts are included at roughly 9.5% of the formulation, so anyone allergic to tree nuts should avoid this product.

Can this plant-based terrine be included in a vegan, gluten-free, and low-sugar diet?

The terrine is entirely vegan, contains no gluten‑containing grains, and has a low sugar content of 1.3 g per 100 g, making it suitable for those dietary preferences.

Senfas • 200g

La terrine végétale de campagne

Plant Based Foods And Beverages

Product Insights

La terrine végétale de campagne is a plant-based spread marketed as a vegetable pâté, placing it in the protein-and-vegetable groups of the French PNNS classification. It carries a Nutri-Score of C and belongs to NOVA group 3, indicating a formulated product that contains processed ingredients such as rehydrated bean protein and coconut oil. Nutritionally it provides 7 g of protein and 3.2 g of fiber per 100 g, while delivering moderate levels of fat (10 g) and saturated fat (4.6 g) and a modest 1.1 g of salt, making it relatively low in sugar but relatively high in saturated fat for its category.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal169 kcal

Fat10 g

Saturated Fat4.6 g

Carbohydrates11 g

Sugars1.3 g

Comparative Analysis

Compared with the average values for similar plant-based spreads, this terrine contains far less sugar (1.3 g vs 10.1 g) and total fat (10 g vs 12.19 g) but has a higher saturated-fat content (4.6 g vs 2.95 g) while its salt level (1.1 g) is close to the category average.

Ingredients

Bouillon de légumes, (eau, oignons* , carottes*) fruit du jacquier* 19%, noix de cajou*, protéines de féveroles réhydratées*, pois chiche cuit*. farine de riz*, champignons*, huile de coco", sel, levure alimentaire*, oignon poudre*, ail poudre*, cèpes poudre*, plantes aromatiques*, poivre noir*. *issus de l'agriculture biologique.

84%

35%

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