Gérentes • 50 cl
Crème fraîche épaisse de Montagne
Product Insights
Thick Mountain Fresh Cream is a fermented, high-fat dairy product that belongs to the milk and yogurt group. It has a Nutri-Score of D and is classified as a NOVA 3 processed food, reflecting its very high total fat (30 g per 100 ml) and saturated fat (18 g) together with low protein and moderate calories. While it contains virtually no added sugar or salt and provides a rich creamy texture, the high saturated fat and calorie density make it unsuitable for low-fat or heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy product, this cream contains about five times more fat (30 g vs 5.97 g) and almost five times more saturated fat (18 g vs 3.71 g), but roughly one third the sugar (2.5 g vs 7.46 g) and no added salt (0 g vs 1.03 g).
Ingredients
_Crème_ fraîche pasteurisée, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Crème fraîche épaisse de Montagne.
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