
Product Insights
Yaourts Nature are plain, fermented dairy desserts classified as plain yogurts, belonging to the milk and dairy products family. They achieve a Nutri‑Score of A and belong to NOVA group 1, reflecting minimal processing, with low fat (1 g), low saturated fat (0.5 g), very low salt (0.03 g) and modest sugar (6.2 g) per 100 g. While the product offers relatively high protein (4.3 g) and fewer calories (51 kcal) than average yogurts, the sugar level remains moderate and it is not suitable for vegans or those avoiding dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plain yogurt, this product contains about one‑sixth the fat, one‑thirty‑third the salt, one‑seventh the saturated fat, roughly 15 % less sugar, about half the calories, and slightly more protein per 100 g.
Ingredients
Lait* partiellement écrémé reconstitué enrichi en extrait sec, ferments lactiques du yaourt.
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Frequently Asked Questions
Everything you need to know about Yaourts Nature.










