
Product Insights
Gaufrettes fines pur beurre are plain Belgian-style wafers that belong to the Sugary snacks and Biscuits and cakes families. They have a low salt level and a modest protein content, but they are high in sugar, saturated fat and overall energy, resulting in a Nutri‑Score of E and a NOVA 3 classification for ultra‑processed foods. The product also contains the additive ammonium carbonates (E503) and common allergens such as eggs, milk and gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plain wafer, this product contains more sugar (36 g vs 28.9 g), slightly more fat (18 g vs 17.6 g) and substantially more saturated fat (12 g vs 7.8 g) while its salt is lower (0.51 g vs 1.98 g).
Ingredients
Farine de blé - sucre - beurre 20% - œufs (issus de poules élevées au sol) - amidon de blé - sel - poudre à lever: carbonates d'ammonium. Traces de fruits à coque et de soja.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gaufrettes fines pur beurre recette belge.










