
Product Insights
Haricots verts extra-fins are organic French green beans canned in water with a touch of sea salt, packaged in a recyclable glass jar and box. At 24 kcal per 100 g they contain virtually no fat or saturated fat, low sugars, 2.8 g of fiber and 1.6 g of protein, while the salt level sits at 0.75 g, giving it a Nutri‑Score of A and a NOVA rating of 3. The product offers a clean ingredient list with no additives, but the modest protein and fiber content and the added salt mean it is not a high‑protein source and should be consumed in moderation by those monitoring sodium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable (≈83 kcal, 1.4 g fat, 3.6 g sugar and 0.73 g salt per 100 g), this green‑bean product delivers far fewer calories, fat and sugars, a comparable salt level, but also less protein and fiber.
Ingredients
Haricots verts* (origine France) - eau - sel de mer. * ingrédient issu de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Haricots verts extra-fins.








