
Product Insights
Sauce tomate basilic is a plant‑based tomato and basil sauce packaged in a 190 g glass jar and belongs to the Fat and sauces (Dressings and sauces) group. It carries a Nutri‑Score of B (score 1) and is classified as NOVA 3, indicating a moderately processed product. Nutritionally it provides modest protein (1.2 g) and fiber (2.2 g) per 100 g, is low in saturated fat, but contains 1.1 g of salt and 3.9 g of sugars per 100 g and includes the additive citric acid (E330).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato sauce, this sauce has considerably lower sugar, fat and salt levels than the category averages of 10.95 g, 12.01 g and 5.02 g respectively per 100 g.
Ingredients
Pulpe de tomates 43% (tomates, jus de tomate, acidifiant : acide citrique) - purée de tomate 39% - carottes - oignons - basilic 3% - huile d'olive vierge extra - huile de tourne sol - sel - amidon de maïs - vin blanc. Traces de céréales contenant du GLUTEN, LAIT, CÉLERI et MOUTARDE.
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Frequently Asked Questions
Everything you need to know about Sauce tomate basilic.











