Artichauts au Basilic à Tartiner

Artichauts au Basilic à Tartiner is an organic, salted spread made mainly of artichoke (74 %) blended with fresh cream, basil, olive oil, and seasonings, placing it in the salty and fatty product group. It carries a Nutri‑Score of C, a NOVA rating of 3, and delivers 101 kcal per 100 g with moderate fat (8 g) and saturated fat (4.2 g) but relatively low sugar (1.2 g) and salt (1.3 g). The product contains milk allergens, is not vegan, and its high vegetable content (over 80 % fruits/vegetables) offers a healthier profile compared with many conventional spreads.