
Product Insights
Liberté à la grecque sur lit à la mangue is a Greek‑style fruit yogurt marketed by Liberté and Yoplait, containing an 82 % yogurt base with skimmed milk, cream, lactic ferments, plus mango, added sugar, corn starch, pectin and natural flavour. It belongs to the milk and yogurt group, carries a Nutri‑Score of C and a NOVA 4 classification, indicating moderate protein (7.1 g per 100 g) but relatively high sugars (10 g) and saturated fat (2.8 g). While it provides calcium and probiotic benefits, the added sugars and ultra‑processed nature may be a drawback for those watching sugar intake or preferring minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product has higher sugars and carbohydrates but lower fat, saturated fat, and salt, while delivering more protein and fiber per 100 g.
Ingredients
Yaourt 82% (Lait écrémé, Crème, Lait écrémé concentré, Ferments lactiques (Lait)) – Mangue 6,5% – Sucre 6,3% – Amidon de maïs – Épaississant : Pectine – Arôme naturel
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Frequently Asked Questions
Everything you need to know about Liberté à la grecque sur lit à la mangue 4 x 100 g.









