What factors give this yogurt its Nutri‑Score of A?

The A rating comes from its low total fat (1.1 g), low saturated fat (0.7 g), low salt (0.15 g), moderate sugar level (6.5 g), and a relatively high protein content (4.4 g) per 100 g, all of which score well in the Nutri‑Score algorithm.

How does the sugar content of 6.5 g per 100 g affect blood‑sugar control for people with diabetes?

At 6.5 g of naturally occurring sugars per 100 g, the yogurt provides a moderate carbohydrate load; diabetics can incorporate it into a balanced meal plan but should count it toward their daily carb allowance and monitor blood‑glucose response.

Is the milk in this product a concern for those with lactose intolerance or milk allergy, and how is lactose removed?

The yogurt contains milk, which is a common allergen for people with a milk allergy. For lactose‑intolerant consumers, the product is processed to remove lactose, typically by adding lactase enzyme, making it safe for most lactose‑intolerant individuals but not for those with a true milk protein allergy.

Malo • 4×125

Le sans lactose

Milk And Dairy Products

Product Insights

Le sans lactose is a lactose‑free yogurt that belongs to the Milk and dairy products group, specifically the yogurt sub‑category. It carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing. While it is low in fat (1.1 g) and salt (0.15 g) and provides 4.4 g of protein per 100 g, it contains 6.5 g of naturally occurring sugars and includes milk, which can be an allergen.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal54 kcal

Fat1.1 g

Saturated Fat0.7 g

Carbohydrates6.5 g

Sugars6.5 g

Comparative Analysis

Compared with typical dairy desserts, this yogurt has considerably less fat (1.1 g vs 5.9 g) and salt (0.15 g vs 0.92 g) and slightly lower sugar (6.5 g vs 7.4 g) per 100 g.

Ingredients

Lait partiellement écrémé pasteurisé (89%), lait concentré écrémé, ferments lactiques dont bifidobacterium. Origine du lait: France. Les informations en gras sont destinées aux personnes allergiques ou intolérantes.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Le sans lactose.

CANDIA

Le lait sans lactose

View Analysis

ENVIA

1 l

Lait sans lactose

View Analysis

Hacendado

Leche semidesnatada sin lactosa

View Analysis

Hacendado

Leche semidesnatada sin lactosa

View Analysis

Hacendado

Leche semidesnatada Sin Lactosa

View Analysis

Hacendado

1'5 litros

Leche sin lactosa semidesnatada

View Analysis

Malo • 4×125

Le sans lactose

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low