
Product Insights
This organic quinoa is a whole‑grain product classified in the cereals and potatoes group and is minimally processed (NOVA 1). Nutritionally it provides 13 g of protein, 6.3 g of fiber, 5.1 g of fat and only 4.3 g of sugars with 0.1 g of salt per 100 g, earning a Nutri‑Score of A. The only cautions are the declared gluten and mustard traces, which may affect sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cereal‑based foods (9 g sugars, 6.94 g fat, 2.96 g salt and 9.76 g protein per 100 g), this quinoa contains less sugar and fat, far less salt, and considerably more protein and fiber.
Ingredients
Quinoa*. *Produit issu de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Quinoa.










