
Product Insights
Cassis is a 700 ml glass bottle of blackcurrant syrup produced by Moulin de Valdonne, marketed as a sweetened, flavored beverage concentrate and classified in the pnns_groups of Beverages and Sweetened beverages. It contains 8.5 g of sugar per 100 ml, no fat or salt, is classified as NOVA 4 ultra‑processed and carries no Nutri‑Score grade, while its Eco‑Score is an outstanding A‑plus. The formula is free from preservatives and artificial colourings and uses natural blackcurrant flavour, but its high added‑sugar level and processing level make it a very sweet, highly processed product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Its sugar content of 8.5 g per 100 ml is lower than the average 15.7 g per 100 g found in comparable syrups, yet the estimated 70 g of added sugars per 100 g indicates it remains considerably sweet.
Ingredients
Sucre, sirop de glucose-fructose, jus de fruits à base de concentrés 20 % (cassis 15 %, sureau), eau, arôme naturel de cassis avec autres arômes naturels, acidifiant : acide citrique.
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Frequently Asked Questions
Everything you need to know about Cassis.








