
Product Insights
Cassis Sirup, a blackcurrant and mulberry flavored syrup made in France by La Maison Guiot, is sold in a 70 ml glass bottle with a plastic seal. Classified in the sweetened‑beverage group, it carries a NOVA 4 ultra‑processed label and delivers 78.9 g of sugars per 100 ml while providing virtually no fat, protein or salt. The product bears an A‑plus Eco‑Score, uses natural flavorings and citric acid as an additive, but the high sugar load makes it unsuitable for low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
With roughly 79 g of sugar per 100 ml, this syrup contains about five times more sugar than the average sweetened beverage (≈15.7 g per 100 g), while its fat and salt levels remain well below the category averages.
Ingredients
Sucre, eau, jus concentré de fruits, acidifiant: acide citrique, arôme naturel. Jus de fruits: 18%, dont 9% de jus de cassis et 9% de jus de mûre.
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Frequently Asked Questions
Everything you need to know about Cassis Sirup | Sirop de cassis.








