
Product Insights
Mozzarella breaded sticks are a frozen, ready-to-heat snack classified as a salty snack and appetizer. They deliver 10 g of protein per 100 g with low sugar (1.8 g) and modest saturated fat (3.7 g), earning a Nutri-Score C. However, it is an ultra-processed (NOVA 4) product that contains gluten and milk allergens and a moderate amount of salt (0.84 g per 100 g), so it may not suit low-salt or gluten-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar (1.8 g) and saturated fat (3.7 g) are lower than the category averages of 3.8 g sugar and 5.1 g saturated fat, while its salt (0.84 g) is far below the average of 52.44 g per 100 g.
Ingredients
Farine de BLÉ, eau, mozzarella 17%, huile de colza, amidon de riz, emmental français 5%, pétale de maïs (maïs, sel, extrait de malt d'ORGE), GLUTEN de BLE, sel, curcuma, paprika, levure, fibre d'agrumes, herbes aromatiques (romarin, sarriette, basilic, thym, origan, persil)), protéine de pomme de terre.
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Frequently Asked Questions
Everything you need to know about Bâtonnets panés à la mozzarella.












