
Product Insights
Pintade sauce Monbazillac et noisette is a 350 g frozen ready‑to‑heat one‑dish meal classified under Composite foods. It carries a Nutri‑Score of C, belongs to NOVA group 3, and per 100 g provides 135 kcal, 8.2 g fat (3.1 g saturated), 0.58 g salt, 3 g sugars, 7 g protein and 1.7 g fiber. The product contains gluten, milk and hazelnuts, includes butter, cream and the additive rosemary extract (E 392), which may be unsuitable for certain dietary restrictions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen meals, this product has lower sugar and salt but higher total fat and saturated fat per 100 g.
Ingredients
Bouchée de filet de pintade cuite rôtie traitée en salaison 20% (filet de pintade 16,9% (origine : France*), eau, fécule de pomme de terre, sel), eau, pomme de terre cuite 12,3%, crème fraîche liquide (LAIT), courge butternut grillée 8,3%, patate douce rôtie 7,2%, topinambour 5,4%, huile de colza, oignon, flocon de pomme de terre, beurre (LAIT), NOISETTE hachée 1,4%, Monbazillac AOP** 1,4%, échalote, miel 0,9%, poireau 0,7%, graine de courge 0,7%, ail, champignon de Paris, chapelure 0,6% (farine de BLÉ (GLUTEN), sucre, sel, levure), sei, carotte 0,2%, huile de tournesol, amidon de riz, amidon de maïs, potiron en poudre 0,09%, jus concentré d'oignon, purée de tomate double concentrée, piment de Cayenne, muscade, laurier, thym, curcuma, antioxydant : extraits de romarin. * Issu d'animaux nés, élevés, abattus et transformés en France. ** A.O.P.: Appellation d'Origine Protégée. Peut contenir des traces de: crustacés, oeuf, poissons, soja, autres fruits à coque, céleri, moutarde, sésame, mollusques.
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Frequently Asked Questions
Everything you need to know about Pintade sauce Monbazillac et noisette.









