
Product Insights
Coconut sorbet from Picard is a frozen dessert made mainly from coconut milk, water, sugar and flax fibre. It is high in saturated fat (10 g) and sugar (21 g) per 100 g, resulting in a Nutri‑Score of D and placing it in the processed (NOVA 3) category, while its salt content is low. The product contains no additives and is vegan‑friendly, but it may contain traces of egg, soy, peanuts, milk, nuts and sesame, and its high sugar and fat make it less suitable for low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar and total fat are close to the average for frozen sorbets, but saturated fat is notably higher while salt and calories are well below typical levels.
Ingredients
Lait de coco 60% (extrait de noix de coco 43,2%, eau), eau, sucre, fibre de lin*.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sorbet noix de coco.







