Why is Crème glacée menthe avec copeaux de chocolat noir 6 Cônes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because its formulation relies heavily on industrial processing steps and contains multiple food‑industry additives. Listed additives include lecithins (E322 and its variant E322i) as emulsifiers, guar gum (E412) as a stabilizer, and mono‑ and diglycerides of fatty acids (E471) used for texture and mouthfeel, along with other processed ingredients such as rehydrated skimmed milk powder and refined sugar.

How does the sugar content in this product affect a diabetic diet?

With 25 g of sugar per 100 ml, the ice cream provides a rapid source of glucose that can cause blood‑sugar spikes. Diabetic individuals should treat it as a treat, limit portion size, and account for the sugar load within their total daily carbohydrate allowance to avoid destabilizing glycemic control.

Based on the ingredients, is this product suitable for vegan, keto, or gluten‑free diets?

No, the dessert is not vegan because it contains skimmed milk, liquid cream, whey protein concentrate and butterfat. It is not keto‑friendly due to its high carbohydrate (25 g sugars and 35 g total carbs per 100 ml) and sugar content. It is also not gluten‑free, as the wafer includes wheat flour which contains gluten.

Picard • 720 ml (432 g)

Crème glacée menthe avec copeaux de chocolat noir 6 Cônes

Milk And Dairy Products

Product Insights

Crème glacée menthe avec copeaux de chocolat noir 6 Cônes is a frozen dessert belonging to the Milk and dairy products and Ice cream groups. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of several additives such as lecithins (E322), guar gum (E412) and mono‑ and diglycerides (E471). Nutritionally it is high in sugars (25 g per 100 ml) and saturated fat (10 g), moderate in total fat (13 g), while its salt content remains low (0.19 g), making it an indulgent treat rather than a health‑focused option.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal282 kcal

Fat13 g

Saturated Fat10 g

Carbohydrates35 g

Sugars25 g

Comparative Analysis

Compared with the average ice‑cream cone (21.35 g sugars, 11.56 g fat, 7.43 g saturated fat, 1.16 g salt per 100 g), this product contains more sugar (25 g), more total fat (13 g) and higher saturated fat (10 g) but considerably less salt (0.19 g).

Ingredients

LAIT écrémé réhydraté, gaufrette 19,5% (farine de BLÉ (GLUTEN), sucre, graisse de coprah, émulsifiant : lecithines), eau, chemisage et décor au cacao maigre 11% (graisse de coprah, sucre, cacao maigre en poudre, émulsifiant lécithines), crème liquide (LAIT) 7,9%, sucre, copeaux de chocolat noir 6% (sucre, pâte de cacao, beurre de cacao, beurre concentré (LAIT), émulsifiant: lecithines de SOJA, arôme naturel de vanille), concentré de protéines de lactosérum en poudre (LAIT), inuline, concentrés* (algue carthame), émulsifiant: mono-et diglycérides d'acide gras d'origine végétale, stabilisants (farine de graine de caroube, gomme guar), arôme naturel de menthe 0,1%. Peut contenir des traces de: fruits à coque.

84%

35%

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