
Product Insights
The product is an organic Italian panettone, a sweet brioche‑type pastry classified in the Pastries group. It carries a Nutri‑Score of E and belongs to NOVA group 4, reflecting its high added‑sugar (21 g/100 g), moderate fat (15 g) with saturated fat near 8.6 g, and modest salt (0.55 g). Positive points include organic labeling and a balanced protein level, while negatives are the ultra‑processed nature, presence of soy‑derived emulsifier (E322) and allergens (eggs, gluten, milk, soy), and a high overall sugar content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snacks, this panettone delivers higher sugar (21 g vs 16.6 g) and carbohydrate (55 g vs 46.8 g) levels, slightly lower fat (15 g vs 17.3 g) and salt (0.55 g vs 1.94 g), and a comparable saturated fat content.
Ingredients
Farine de BLÉ T55*, BEURRE* 12%, cubes de poire* 11% (poires*, sirop de glucose-fructose*, sucre*), sucre de canne*, jaunes d'OEUFS*, levain* 8% (farine de BLÉ T55*, eau), pépites de chocolat noir * 8% (sucre de canne*, pâte de cacao*, beurre de cacao*, émulsifiant : lécithine de SOJA*, extrait de vanille*), miel de fleurs*, sel marin, émulsifiant: lécithine de tournesol*, arôme naturel de poire*, arôme naturel de vanille*. *Ingrédients agricoles issus de l'Agriculture Biologique. Traces possibles de moutarde, lupin, fruits à coque.
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Frequently Asked Questions
Everything you need to know about Panettone.










