
Product Insights
Biscuits aux fruits rouges are organic, vegan sweet snack biscuits that belong to the sugary‑snacks and biscuits‑and‑cakes categories. They carry a Nutri‑Score of C (score 9) and are classified in NOVA group 3, offering relatively high fiber (6.8 g) and protein (8.2 g) while containing moderate fat (17 g) and low saturated fat (2 g). However, the product is high in sugars (19 g per 100 g), contains gluten, and includes the additive ammonium carbonate, which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, these biscuits contain less sugar (19 g vs 28.9 g), less saturated fat (2 g vs 7.8 g) and less salt (0.47 g vs 1.98 g), while their total fat (17 g) is slightly below the category average of 17.65 g.
Ingredients
Farine d'orge complète* 30,3%, farine d'avoine complète* 26%, huile de tournesol*, carbonates d'ammonium), fraises déshydratées* 0,5%, arôme naturel de fruits rouges*, sel.
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Frequently Asked Questions
Everything you need to know about Biscuits aux fruits rouges.











