
Product Insights
Vinaigrette Légère Ail Piment d'Espelette is a light salad dressing that belongs to the "Fat and sauces" group of foods. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, with a very high fat content of 33 g per 100 ml and 3.8 g of saturated fat, while sugar is low at 3.2 g and salt is moderate at 2.5 g. The recipe combines extra‑virgin olive oil, rapeseed oil, white wine and sherry vinegars, Dijon mustard, bell pepper, garlic, a spice blend of paprika and cayenne, and the additive xanthan gum for thickness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Its fat level (33 g/100 ml) far exceeds the category average of 12 g/100 g, whereas its sugar (3.2 g) and salt (2.5 g) are below typical values.
Ingredients
Eau, huile d'olive vierge extra 18%, huile de colza, vinaigre de vin blanc, vinaigre de Xérès 6,8%, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), poivron, sucre, sel, ail 2%, mélange d'épices (paprika, piment de cayenne) 0,2%, épaississant : gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Vinaigrette Légère Ail Piment d'Espelette.










