
Product Insights
Thon entier au naturel is a whole skipjack tuna canned in brine, produced in Ecuador and sold in French retail chains under the Chancerelle brand. It belongs to the fish/meat/egg food group, carries a Nutri-Score of A and is classified in NOVA group 3, indicating it is a processed but not ultra-processed product with no added additives. Nutritionally, it delivers high protein (approx. 27 g per 100 g) with virtually no sugar and low fat, while its moderate salt level (approx. 0.9 g per 100 g) may be a consideration for sodium-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar foods, this tuna contains virtually no sugar, far less fat and saturated fat, and only about one-sixth the salt, while delivering a comparable protein amount.
Ingredients
Thon listao, eau, sel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Thon entier au naturel.








