Bongran • 130 g
Galette de riz
Product Insights
Galette de riz is a puffed‑rice cake belonging to the cereals dietary group. It carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its ultra‑processed formulation that includes an emulsifier (sunflower lecithin, E322). Nutritionally it offers low fat (2.8 g), low saturated fat (0.5 g) and very low sugars (0.4 g), but its carbohydrate content is high (82 g) and fiber modest (1.9 g), with a moderate salt level (0.45 g) and 9 g of protein per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average puffed‑cereal snack, this rice cake contains far less fat (2.8 g vs 6.9 g), saturated fat (0.5 g vs 165.8 g) and sugars (0.4 g vs 9 g), but its carbohydrate load (82.3 g) and energy (395 kcal) exceed typical levels, while fiber and protein are slightly below average.
Ingredients
riz complet et semi complet de Camargue, sésame complet 2%, sel de mer, émulsifiant : lécithine de tournesol
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Frequently Asked Questions
Everything you need to know about Galette de riz.
