Chips à l'ancienne

Old‑fashioned chips are a salty snack made from thinly sliced potatoes fried in sunflower oil, belonging to the Salty snacks group. They carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with a high fat content of 37 g per 100 g and a moderate salt level of 1.3 g, while sugars are low at 0.5 g. The product does provide 4.7 g of fiber and a modest protein amount, but its calorie density of 557 kcal and presence of gluten, milk and mustard traces make it unsuitable for low‑calorie or allergen‑free diets.