
Product Insights
Gâteau Stikéo bâtonnets chocolat lait are chocolate‑coated milk biscuit sticks made with French wheat flour, milk chocolate (47 % of the product) and added sugar. The snack belongs to the Sugary snacks and Biscuits and cakes groups, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature with several food additives such as emulsifier E322, raising agent E503 and acidity regulator E524. Nutritionally it is high in sugar (31 g/100 g), fat (20 g/100 g) and saturated fat (12 g/100 g) while providing moderate salt (0.56 g/100 g) and contains the allergens gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this biscuit contains more sugar (31 g vs 28.98 g), more fat (20 g vs 17.65 g) and substantially more saturated fat (12 g vs 7.8 g), resulting in higher energy (485 kcal vs 418 kcal) but lower salt (0.56 g vs 1.98 g).
Ingredients
Chocolat au LAIT 47% (sucre, beurre de cacao, pâte de cacao, LAIT ÉCRÉMÉ en poudre, BEURRE concentré (LAIT), LACTOSÉRUM en poudre (LAIT), émulsifiant : lécithines, arôme naturel de vanille), farine de BLÉ (GLUTEN) 46,2%, sucre, cacao maigre en poudre 2,9%, BEURRE concentré (LAIT), extrait de pomme, extrait de cacao 0,4%, sel, arôme naturel, amidon, levure désactivée, poudre à lever : carbonates d'ammonium, correcteur d'acidité : hydroxyde de sodium. traces éventuelles de fruits à coque, moutarde, oeufs et soja
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Frequently Asked Questions
Everything you need to know about Gâteau Stikéo bâtonnets chocolat lait 90g.









