U • 200 g
Miettes de Surimi à base de chair de poisson saveur crabe - 200g
Product Insights
Miettes de Surimi à base de chair de poisson saveur crabe is a ready-to-eat surimi product made from fish meat, rehydrated egg white and skimmed milk, classified in the fish-meat PNNS group. It carries a Nutri-Score of C (score 7) and is rated NOVA 4, reflecting its ultra-processed nature; the 100 g portion provides 4.3 g fat, 0.4 g saturated fat, 2.3 g sugars and 1.8 g salt, with relatively low protein (6.6 g) compared with typical seafood preparations. The recipe contains gluten, milk, eggs and crustacean flavourings, triggering several common allergens, but it bears MSC and other sustainable-fishery certifications.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average seafood preparation, this surimi contains markedly more sugars (2.3 g vs 0.98 g) and carbohydrates (13 g vs 4.2 g), less protein (6.6 g vs 18.05 g), and a similar fat level while offering lower saturated fat.
Ingredients
Chair de POISSON 38%, eau, amidon de BLE et fécule de pomme de terre, LAIT ÉCRÉMÉ réhydraté, huile de colza, sucre, sel, arômes naturels (contient CRUSTACES, POISSONS, et MOLLUSQUES), blanc d'OEUF réhydraté, colorant : extrait de paprika.
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Frequently Asked Questions
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