Tuiles salées sans gluten

The product is a gluten‑free, plant‑based salty snack made primarily from dehydrated potatoes, rice flour and vegetable oils, classified in the cereals and potatoes group. It carries a Nutri‑Score of D and is placed in NOVA group 4, indicating an ultra‑processed item with high fat (26 g/100 g), moderate saturated fat (2.6 g), elevated sugars (4.4 g) and a high energy content (494 kcal), though its salt level (1.4 g) is lower than many salty snacks. The formulation includes mono‑ and diglycerides (E471) as an emulsifier, contains possible milk traces, and is marketed as gluten‑free, which may be relevant for consumers with specific dietary restrictions.