
Product Insights
Orange à jus is a fresh orange product sold in 2 kg net bags, sourced from Spain and available at Intermarché in France. It belongs to the fruits and vegetables dietary family, carries a Nutri‑Score of A and is classified in the low‑processing NOVA 1 group, offering low fat (0.5 g), negligible salt and a modest sugar level (7.6 g) per 100 g while providing 2.7 g of fibre. However, the fruit is treated after harvest with the fungicide imazalil, which may be a concern for consumers seeking pesticide‑free produce.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit product, this orange contains about half the sugar (7.6 g vs 16.8 g per 100 g), less fat (0.5 g vs 0.71 g) and no salt, while offering slightly more fibre (2.7 g vs 2.11 g).
Ingredients
Oranges. Traitées après récolte: Imazalil
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Frequently Asked Questions
Everything you need to know about Orange à jus.









